
Chokecherry
One of my very favourite prairie fruit is chokecherries! I have distinct memories from childhood of eating them straight from the tree, camping at the lake one summer. Drenched in chokecherry syrup is really the only way I get excited about pancakes. So this summer I made a point of learning to identify this ubiquitous prairie plant – and learn syrup making… mmmmmm

Leaves for IDing…
The harvest is in, and syrup made, thanks to the help of my visiting mom and sister (and another friendly neighbourhood blogger). 😀
Now off to make buttermilk pancakes! (Oh, the power of suggestion)
Job well done! Congratulations.